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Pani Puri Puchka Golgappe Recipe Something's Cooking

Details: Pani Puri is also called as Golgappe and Puchka in different parts of India. It is composed of different elements, namely puri (round, hollow, crispy and deep-fried), pani (flavorful water made of tamarind, green chilies, mint and coriander leaves) and a stuffing (made of potatoes and/or chickpeas, onions and spices).

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